Culinary uses of supplied pistachio

Pistachios are nutty, yet pleasantly sweet in taste with a fruity aroma. Baklava, a sweet-pastry made of layers of paper-thin "phyllo or strudel dough" filled with chopped pistachio, almonds and cashew nuts and sweetened with syrup or honey, is a popular pastry preparation in Turkey, Iran, Armenia, and many Middle East states.maybe this is one of the reason  of exporting and supplying pistachio in larg quantity in most of this companys.

Roasted and crushed, its kernels can be sprinkled over salads, desserts, particularly sundaes and other ice cream based dessert preparations (for example, kulfi in Indian subcontinent), biscuits, sweets and cakes.

We are the best pistachio exporter, pistachio seller, pistachio supplier in Iran. for order or instruction with Iranian high quality pistachio please contact with us. +98 (21) 22224809 & +98 (21) 22257944.