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Pistachio
0 1045

Pistachio Banana Scones

Instructions: 

• Sift the flour, salt and baking powder and place it in a mixing bowl.

• Add the softened butter and mix with a dough hook attachment on first speed until crumbly in texture.

• Combine the eggs with the buttermilk and dissolve the yeast in the liquid. The eggs and buttermilk should be at room temperature.

0 1060

Water in the American West

In California, Arizona and New Mexico, water is the most precious natural resource. Issues with water include drought, the high cost of water, legislation limiting water, and an ever-increasing need for more of it to be diverted to high-population urban centers.

0 1012

Pest Control & Plant Nutrition

As any hobby gardener knows, plants need proper nutrition and harmful pests must be controlled. American Pistachio Growers are very invested in research with leading universities, partnering to constantly improve both the quality of their product and the environment in which we live.

 

0 865

Antioxidants and Phytochemicals

Pistachios have four times the total antioxidant capacity of cashews as well as more flavonoids, which have antioxidant and anti-inflammatory effects and may lower your risk for cancer and heart disease -- 18 milligrams per 100 grams of pistachios compared with 1.99 milligrams per 100 grams in cashews -- according to an article published in the "Asia Pacific Journal of Clinical Nutrition" in 2010.

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